RESEP MASAKAN SOTO PADANG

Material:
1 lb beef (beef round)
2 baking potatoes, fried pieces kecil2
1 pack of Soun, hot water soak briefly
celery leaves, finely sliced
fried onions
soy sauce and vinegar to taste
2 bay leaves
salt and pepper to taste

Spices that are:
1 / 2 onion medium
5 cloves garlic
2 eggs nutmeg
chili grind sepedasnya

Method:
1. 1-inch-thick slices.
2. Boil meat in water with bay leaves and enough salt until half cooked.
3. Meanwhile, heat 2 tablespoons oil, saute the spice paste until fragrant smell. Enter a stir this into the pan and cook meat until the meat is cooked. If the water can be added to the water is reduced sufficiently.
4. Lift the meat and then fried until dry (low heat).

Menghidangkannya:
1. Set Soun, potatoes, fried meat is cut thin, fried celery and onions in a bowl.
2. Give soy sauce and vinegar, then flush with warm soup broth.
3. Eaten with warm rice crackers who sprinkled red and fried onions.