RESEP BUMBU MEMASAK CUMI SAUS MANGGA INDONESIAN FOOD

RESEP MEMASAK CUMI SAUS MANGGA INDONESIAN FOOD
Material:
1 kg squid, cut - cut
3 tsp lemon lime
1 tsp salt
1 tbsp fish sauce

Flour dough:
150 gr wheat flour
225 cc of water ice
1 tsp salt
¼ tsp pepper powder
1 tsp penyedap sense, like if

Packing:
500 gr wheat flour
1 tsp baking powder

Sauce:
8 grains of red onion
6 pieces red chili
2 tomatoes
1 tsp salt
3 tsp paste, baker
2 tsp brown sugar
100 cc water
100 gr pineapple, cut lucifer
1 mango fruit, cut lucifer

How to create:
mixed material into a single, mixed flour dough, mixed packing, sisihkan
fry onion, red chilli, tomatoes, sisihkan
squid celupkan to flour in the dough, to gulingkan dressing, fry until cooked, sisihkan

Sauce:
Tumbuk rough red onion, red chilli, add the tomato paste, salt, brown sugar and water enter the mango and pineapple poke average
hidangkan fried squid with a sauce disiram